Wild pacific Salmon
Grilled topped with Grain Mustard Sauce
Rambo Al Cognac
Halibut Fillet with Garlic, Fish Stock and Cognac
Gamberi Al Martini
Jumbo Prawns in Vermouth, Garlic, Lemon and Cream Sauce. Served with Linguine in a Tomato Sauce

Tortellini
Filled with Beef in a Cream Sauce
Mezzaluna Capesante
Half Moon Pasta stuffed with Scallops, Shrimps in a Rose Sauce
Cannelloni Alla Toscana
Chicken, Cheese and Spinach with Pesto, Cream and Tomato Sauce
Rotolo
Pasta roll stuffed with Ricotta Cheese, and Spinach

Scallopine Melato
Veal with Apple slices, Porcini, Mushrooms, Cream and Grappa.
Braciolette Scottadito
Broiled marinated Lamb Chops.
Pollo Ghiotone
Chicken Breast with Proscciuto, Wild Mushrooms and Cream Sauce Served with Farfalle Pesto

Spaghetti Pescatore
Clams, Mussels, Shrimp, Calamari, Scallops, Basil in a Spicy Tomato Sauce
Spaghetti Trattoria Fettucini Verda Alla Golosa
Ham and Mushrooms in a Cream Sauce
Linguine Pesto
Basil, Pine Nuts, Parmesan and Sundried Tomatoes.