Ask your server for our daily selection
Wild pacific Salmon
Grilled topped with Grain Mustard Sauce
Rambo Al Cognac
Halibut Fillet with Garlic, Fish Stock and Cognac
Gamberi Al Martini
Jumbo Prawns in Vermouth, Garlic, Lemon and Cream Sauce. Served with Linguine in a Tomato Sauce
Filled with Beef in a Cream Sauce
Half Moon Pasta stuffed with Scallops, Shrimps in a Rose Sauce
Cannelloni Alla Toscana
Chicken, Cheese and Spinach with Pesto, Cream and Tomato Sauce
Pasta roll stuffed with Ricotta Cheese, and Spinach
Veal with Apple slices, Porcini, Mushrooms, Cream and Grappa.
Broiled marinated Lamb Chops.
Chicken Breast with Proscciuto, Wild Mushrooms and Cream Sauce Served with Farfalle Pesto